Park Road Restaurants





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Park Road Restaurants

Restaurant Food - Restaurant Coupon - Restaurant Eating - Restaurant Menu

Gourmet Restaurant - Restaurant Dining - Restaurant Recipe - Restaurant Location






Snap Out Of It!

RRP $16.99

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A collection of Madge Madigan's column "Snap Out Of It!" from Rochester Woman Magazine. Thought provoking laughs on every subject from holidays to social media to dining to breasts.


My Dining Hell

RRP $9.99

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'I have been a restaurant critic for over a decade, written reviews of well over 700 establishments, and if there is one thing I have learnt it is that people like reviews of bad restaurants. No, scratch that. They adore them, feast upon them like starving vultures who have spotted fly-blown carrion out in the bush.

They claim otherwise, of course. Readers like to present themselves as private arbiters of taste; as people interested in the good stuff. I'm sure they are. I'm sure they really do care whether the steak was served au point as requested or whether the soufflé had achieved a certain ineffable lightness. And yet, when I compare dinner to bodily fluids, the room to an S&M chamber in Neasden (only without the glamour or class), and the bill to an act of grand larceny, why, then the baying crowd is truly happy.'

About the Author

Jay Rayner is an award-winning writer, journalist and broadcaster with a fine collection of floral shirts. He has written on everything from crime and politics, through cinema and theatre to the visual arts, but is best known as restaurant critic for the Observer. For a while he was a sex columnist for Cosmopolitan; he also once got himself completely waxed in the name of journalism. He only mentions this because it hurt. Jay is a former Young Journalist of the Year, Critic of the Year and Restaurant Critic of the Year, though not all in the same year. Somehow he has also found time to write four novels and two works of non-fiction. He is a regular on British television, where he is familiar as a judge on Masterchef and the resident food expert on The One Show. He likes pig.


Lead Without God ... You Must Be Kidding!

RRP $56.99

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"Lead without God ... You Must Be Kidding" takes a practical, no-nonsense, but spiritually based approach to the business of honing one's leadership skills. The common denominator for all successful leaders is to understand that their experience, discipline, and wisdom come from God, and when they put their trust in God, He will show them how to chart their course as they navigate the murky, turbulent, and dangerous waters of management and leadership. Good leaders use Scripture as their true north and prayer as their personal time to communicate with God, to understand His will, and to recognize His voice above the clamor and clanging of all other loud and abrasive voices.

The leader who has an inflated view of his or her management skills becomes puffed up with a vaunted view of his or her talents and will find out very quickly that this kind of arrogance has a limited life. Our heavenly Father is the only leader, and we must take our directions from Him. If we don't, we might have success, but it will be short-lived. Lead without God shows how to use the Word of God to demonstrate to other leaders the importance of listening to God while leading.



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Park Road Restaurants Articles

Restaurant Food Restaurant Coupon Restaurant Eating Restaurant Menu
Gourmet Restaurant Restaurant Dining Restaurant Recipe Restaurant Location
Restaurant Guide Fine Dining Dining Out Restaurant Open

Park Road Restaurants Books

Restaurant Food Restaurant Coupon Restaurant Eating Restaurant Menu
Gourmet Restaurant Restaurant Dining Restaurant Recipe Restaurant Location
Restaurant Guide Fine Dining Dining Out Restaurant Open

Park Road Restaurants





imageedit_5_3949838586

Website Investments