Park Road Restaurants





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Park Road Restaurants

Restaurant Food - Restaurant Coupon - Restaurant Eating - Restaurant Menu

Gourmet Restaurant - Restaurant Dining - Restaurant Recipe - Restaurant Location






Recipes From The Kitchen Of The Chocolate Martini

RRP $18.99

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The Chocolate Martini was inspired by the fresh seafood available daily in the waters of Bocas Del Toro. The home made Fresh Pasta, Ravioli, Meats and Chicken, Sauces, Soups and Breads rounded out the needs of our guests. This was the last of 8 restaurants owned by the author and his wife before they retired. Trip Advisor rated them number 2 after being open only 6 months!


Everyday Vegan Paleo Recipes

RRP $16.99

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Do you want to live a healthy lifestyle, yet eat all the delicious food that life has to offer? Are you a vegetarian who's looking for healthy recipes that are easy to make at home? Are you searching for quick to make Paleo vegan recipes that will make your day perfect? Well then, you've landed on the right eBook! Whether you're an amateur, a home based cook, or a person looking for new recipes to try out, you can cook delectable food by following the recipes provided in this book. Cooking has never been this easy. These recipes will enable you to make restaurant quality food that will leave you wanting more. Read on to start on a culinary adventure that's healthy, mouth watering and makes cooking fun.


Recipes And Lessons From A Delicious Cooking Revolution

RRP $20.99

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'Waters is a legend' Jay Rayner

A champion of organic, locally produced and seasonal food and founder of acclaimed Californian restaurant Chez Panisse, Alice Waters has recently been awarded the Légion d'honneur in France for her contributions to food culture. In this book, she explores the simplest of dishes in the most delicious of ways, with fresh, sustainable ingredients a must, even encouraging cooks to plant their own garden.

From orange and olive salad to lemon curd and ginger snaps, Waters constantly emphasizes the joys and ease of cooking with local, fresh food, whether in soups, salads or sensual, classic desserts.

Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment – and passion. In the GREAT FOOD series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen.

About The Author

Alice Waters, chef, author, and the proprietor of Chez Panisse, is an American pioneer of a culinary philosophy that maintains that cooking should be based on the finest and freshest seasonal ingredients. Over the course of nearly forty years, Chez Panisse has helped create a community of local farmers and ranchers whose dedication to sustainable agriculture assures the restaurant a steady supply of fresh and pure ingredients. Waters is Vice President of Slow Food International, and author of eight books, including The Art of Simple Food: Notes and Recipes from a Delicious Revolution, from which this selection is taken. She was awarded the French Legion d'Honneur in 2010.


Abolish Restaurants

RRP $11.95

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An illustrated guide to the daily misery, stress, boredom, and alienation of restaurant work, as well as the ways in which restaurant workers fight against it. Drawing on a range of anticapitalist ideas as well as a heaping plate of personal experience, it is part analysis and part call-to-arms.


Nourishing No Fuss Soup Recipes

RRP $16.99

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64 Ridiculously Delicious Soups To Get You Warmed Up And Through The Long Cold Season As Well


Are you on a never-ending search for a seasonal meal to please all palates? Look no further than these simple, surprising, and delicious soup recipes.
The cold season is here again with a vengeance! There's only one solution to these cold and snowy days with their record low temperatures: a simmering bowl of soup.
These soups have a near-magical ability to warm your toes and wipe away the memory of moving out the car or struggling to get out of bed. You need to stay warm and nourished during the cold season, and these soups are sure to keep the chill at bay.
With soups, you will enjoy these benefits: Easy to prepare and easy to clean up Warmth during cold weather Feeling full longer than other meals Easy way to eat your vegetables The flavor gets better with time Provides a great way to use left-over vegetables and ingredients Versatility in the choice of soup to make An inexpensive way to stretch your ingredients Affords great hospitality to share with impromptu guests Provides healing to your immune and digestive systems
Some of the recipes you'll find include: Clam Soup Caper Soup Bread Soup Catfish Soup Codfish Soup Coconut Soup Chestnut Soup Curry Rice Soup Calf's Head Soup Barley Cream Soup Bean and Corn Soup Cabbage and Bacon Soup
You can have these soups ready in no time; they make great leftovers for the chilly days ahead. Warm up your cold night with these spicy and flavorful soup recipes.
You can tweak these soup recipes to your desire, and prepare with soup maker of choice.
These soups can be enjoyed all year round; they aren't for the cold season alone.
Enjoy all the richness and indulgence these soup recipes have to offer.

Stay warm, and nourished

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Park Road Restaurants Articles

Restaurant Food Restaurant Coupon Restaurant Eating Restaurant Menu
Gourmet Restaurant Restaurant Dining Restaurant Recipe Restaurant Location
Restaurant Guide Fine Dining Dining Out Restaurant Open

Park Road Restaurants Books

Restaurant Food Restaurant Coupon Restaurant Eating Restaurant Menu
Gourmet Restaurant Restaurant Dining Restaurant Recipe Restaurant Location
Restaurant Guide Fine Dining Dining Out Restaurant Open

Park Road Restaurants





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